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Description

Mexico Esmeralda, EA Decaf NaturalThis dry process coffee from Mexico is decaffeinated using the Ethyl Acetate (EA) or Natural Decaffeination Process. Ethyl Acetate is a naturally occurring compound found in many vegetables and fruits. For coffee decaffeination, EA is derived from fermented sugar cane (EA is also present in the coffee cherry itself and some coffee farms are even repurposing their cherries to be used in this process) and is then used to remove the caffeine from the

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Red fruit sweetness (think dark sweet cherries)

packaged and shipped on Thursdays and Fridays

Designed with convenient internal Brew and Fill lines

We want our subscribers (and all of our customers) to have coffee that is fresh and tasting its best

packaged with their favorite coffee drink

For use with Chemex Bonded Filters FSU-100

and bittersweet dark chocolate

Rinse the bamboo tines thoroughly in warm water after each use to remove any remaining matcha foam

This is a Medium-Dark blend that is delicious on its own but also holds up very well to milk

bags and 20% off of 5 pound bags of regular coffee deliveries

The Toddy® Go is virtually indestructible