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Description

Côtes du RhoneAppellation Ctes du Rhne Contrle Region: Southern Rhne, between Montlimar and Avignon. Grape Varieties: 50% Grenache, 30% Syrah, 20% Carignan. Soil: Cobblestones clay (Gard area) and sand limestone (Ardche area). Intense purple red color. Intense nose of flowers (violet) and black fruits (black cherry, blackcurrant) combined with peppery hints. Full on the palate with a nice evolution of fruit and spicy aftertaste Silver Medal Prague Wine Trophy

The result is a perfect combination of the new and old world

The nose displays delicious aromas of fresh raspberry and strawberries

Food Matches: Red meat

alcoholic fermentation

Classification: Appellation Bordeaux Contrôlée Region: Left bank of the Dordogne river and right bank of the Garonne river

sought out by Maison Duval Leroy for an unforgettable tasting experience

WINE-MAKING :

Tempura snails and goats cheese

with No additives Added Sugar

the natural sparkling process takes place in the bottle and the wine ages for a minimum of 9 months on yeast lees

an ancestral Breton cider apple variety

melt-in-the-mouth vinosity