Savory Granola sushi shiitake dashi
$18.00
Description
shiitake dashi
1:00pm-2:00pm
Stir and garnish with dehydrated lime wheel
Housemade sparkling tea made by Chef Tracy Chang with a double fermentation process
Savory Granola sushi shiitake dashiChef Tracy made this recipe 100+ times after fangirling over the famed B. Patisserie's granola. This is light, crunchy, and not too sweet. Enjoy every day as a snack on its own or with your morning yogurt. contains: puffed rice whole wheat flour pumpkin seeds organic cane sugar maple syrup egg whites oats spanish olive oil
Shipping Notes
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