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Description

Lychee BlackLychee Fruit Scented Black Tea A beloved native plant of Southern China, Litchi chinensis is prized all over the world for their vitamin rich qualities as well as their succulent sweetness. We recommend this highly aromatic fruit forward tea especially for brewing iced tea. Lychee Black has a powerful sweetness without loosing complexity making for a truly refreshing cold tea year round. Lychee Black is offered in our premium tea pouches, packaged by

Gratitude to the Bees & Flowers

195 degrees

Brewing suggestion: 2-4g of Jasmine Pearls

A rich blend of women-grown coffees with characteristics of Dark Chocolate

The Mill's River Fog Signature Blend is created and packaged by hand at The Mill Coffee Roasting & Tea Studio in Sacramento

The extended 50-hour fermentation combined with meticulous wash processing develops a distinctive sensory profile: prominent tamarind syrup notes

The classic Kenyan washed process produces very clean

and full of life

Our small-batch roasting approach preserves the varietal's inherent complexity and processing-driven flavor development

Packaged by hand at The Mill Tea Studio in Sacramento

an ‘old growth' mother bush that towers amongst dense forest above 5

Preparation Suggestions: Unwrap tea cake