Saitaku Sushi Pickled Ginger 190g elizabeth-shaw Fucus Vesiculosus (Seaweed) Extract
$10.48
Description
Fucus Vesiculosus (Seaweed) Extract
Free from GMO
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Saitaku Sushi Pickled Ginger 190g elizabeth-shaw Fucus Vesiculosus (Seaweed) ExtractUser User 3 876 2021 06 09T02: 58: 00Z 2021 06 09T03: 06: 00Z 1 55 318 ReviOS 2004 U2. 0 2 1 372 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Ideal for use with sushi. Can also be used in stir fries or as a garnish on salads. Sushi ginger Ingredients Ginger 56. 7%, Water, Salt, Sugar, Rice Vinegar, Sweetener: Aspartame, Acids: Citric Acid and Acetic Acid, Antioxidant: Ascorbic Acid Nutritional
Shipping Notes
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