Leopold Matthiasson Collaboration Sweet Wermut

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Leopold Matthiasson Collaboration Sweet WermutDISTRIBUTOR NOTES: OVERVIEW: Crafted in collaboration with Napas Matthiasson winery, Leopold Bros Sweet Wermut is an opulent and indulgent vermouth based on historical tradition. Starting with a base wine of barrel aged Cabernet Sauvignon, Leopold Bros then turned to Artemesia absintiumor Grande wormwoodthe primary bittering agent used in the oldest of vermouths. Wermut, meaning wormwood in German, is the etymologic origin of vermouth, and while it is

fleshy and layered

Drawn from older vine family owned parcels in the Grand Cru villages of Oiry

AWARDS: “Double Gold - SF World Spirits Competition

with a lingering sultana and spiced mocha finish

vanilla and whipped cream

and burnt sugar notes

but about 20% goes into 600-liter puncheons that have seen at least half a dozen wines

the tingle of orange zest

a mixture of Pedro Ximénez and oloroso sherry casks has taken care of the aging process

then spices

which translates to bitter

PRODUCER TASTING NOTES: