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Equipment Stand, Refrigerated Base, IKON tenderizer 33° - 40°F temperature range

$1047.50

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Description

33° - 40°F temperature range

Its stainless steel construction is heavy duty and resists corrosion

000 BTU standard oven & (1) 30

expertly crafted in sleek stainless steel for maximum durability

Equipment Stand, Refrigerated Base, IKON tenderizer 33° - 40°F temperature rangeIKON Refrigeration Chef Base Refrigerator, 5. 9 cu. ft. capacity, 50"W x 31 9 10"D x 26"H, (2) drawers, electronic thermostat, 33 40F temperature range, digital LED temperature display, automatic defrost system, marine edge, aluminum interior with stainless steel floor, stainless steel top, front & sides, side mounted self contained refrigeration, R290 refrigerant, 4" swivel casters (2) braked, 2. 1 amps, 115v 60 1 ph, cord with NEMA 5 15P, 1 3 HP,

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