Nemuri Karasameta Gokujyou Jyunen Shochu Likör_Pfirsich as yellow koji is used

as yellow koji is used in its production

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Dover liqueurs are characterized not only by their high quality

A taste that is guaranteed to enchant and an absolute hit in Japan

Nemuri Karasameta Gokujyou Jyunen Shochu Likör_Pfirsich as yellow koji is usedThe Nemuri Karasameta Gokujyou Jyunen Shochu is a genuine Kuma Shochu (rice koma) that is matured in steel tanks for over ten years. This makes it particularly soft and mild and ensures a full body and a particularly pleasant mouthfeel. Kuma Shochu is a WTO protected geographical region like Bordeaux or Champagne. Only rice shochus produced in the Kuma River Valley may be called "Kuma Shochu". Nemuri Karasameta Gokujyou Jyunen means "very well