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Lamb Neck Chops1kg Best cooked low and slow, our Lamb Neck Chops are perfect for braising, stewing, or slow roasting. The rich marbling and connective tissue in the neck meat break down during cooking, resulting in melt in your mouth tenderness and a depth of flavour that's simply irresistible. For optimal results, season the Lamb Neck Chops with your favourite herbs, spices, and aromatics, then cook them gently until they reach tender perfection. Whether you're

Simply season the fillet with salt

Easy to purchase and redeem

pull-apart texture full of deep flavour that will keep you going back for more

exquisite little gems that promise a burst of flavour in every bite

For a twist on tradition

Treat someone special today and let them savour the exceptional taste of Taylor Road Meats

then cook it over medium-high heat for a few minutes on each side until it's beautifully caramelised on the outside and cooked to your desired level of doneness on the inside

or grilling

Serve them alongside your favourite sides or incorporate them into your favourite dishes for a mouthwatering meal that's sure to impress

This will enhance the natural richness of the meat and create a delectable crust

Best enjoyed when cooked low and slow

resulting in melt-in-your-mouth tenderness and a depth of flavour that's simply irresistible

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