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Pork Belly Spare RibsOur 100% free range Berkshire pork belly spare ribs are rich, juicy and packed with flavour. With beautiful marbling and just the right amount of fat, these ribs are perfect for slow cooking, smoking or finishing on the barbecue for that sticky, caramelised finish. Raised on open regenerative pastures and completely antibiotic and chemical free, this is pork done the way nature intended. These ribs reward low and slow cookingturning tender, succulent

our pigs grow naturally and develop the rich depth of flavour Berkshire pork is known for

Ideal for families

Raised slowly on open regenerative pastures and completely antibiotic- and chemical-free

> Choose your amount

Our pastured chicken drumsticks are great value and full of flavour — perfect for marinating and BBQing

Our premium Berkshire pork bacon is dry cured and naturally smoked – no nitrates

including around 5kg of extras such as bones and fat — perfect for stocks

grilled or oven-baked—delivering a succulent centre and a delicious golden crust

Consistently flavourful and great for the whole family

deep flavour and beautifully crisp crackling

Handcrafted just a few kilometres from our regenerative farm here in Barham NSW

Our marinades are gluten free