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Chateau Musar, Bekaa Valley, Lebanon, Cinsault blend, 1999 Pomerol Enjoy with baked sole and

$195.00

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Enjoy with baked sole and a vegetable medley or salty chips with queso

Semi-carbonic for a juicy

Enjoy with chicken Dijon and potato soup

All biodynamic fruit coming from Antonio Madeira's estate

Chateau Musar, Bekaa Valley, Lebanon, Cinsault blend, 1999 Pomerol Enjoy with baked sole andA blend of Cinsault, Carignan, and Cabernet Sauvignon from the esteemed Chateau Musar. Singluar and wild.

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