Solgar® Earth Source® Koji Fermented Iron 27mg Size:30 Capsules Wafer Snacks by Rip Van

Wafer Snacks by Rip Van Highlights:

Maha Shivaratri: A Hindu fast observed in honor of Lord Shiva

Trophix’s® unique blend includes the following high quality protein sources that provide important amino acids over an extended period of time:

preferably late in the day

Solgar® Earth Source® Koji Fermented Iron 27mg Size:30 Capsules Wafer Snacks by Rip VanFor over 2000 years, the Japanese have used the koji fermentation method. Thats how they make vinegar, miso and soy sauce. Fermentation is a natural process that preserves and enhances foods. Koji is the Japanese term for cultured grain. This food based process starts with growing koji culture on cooked rice. As the Koji matures and ferments, its enriched with iron. Then, its harvested and processed into powdered koji iron. Earth Source Food Fermented