Wusthof Classic 9" Double Serrated Bread Knife smoked sugar The spatula spoon is flexible

The spatula spoon is flexible and non-abrasive making it ideal for use on nonstick and porcelain enamel cookware surfaces

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casseroles and more

Low-profile base has raised ridges for even browning and marks the loaf with the Le Creuset three rings

Wusthof Classic 9" Double Serrated Bread Knife smoked sugar The spatula spoon is flexibleWSTHOF's precise, double serrated edge makes a clear difference with this bread knife: in contrast with a single serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the