Pallini Raspicello Sip Whiskey honoring traditional methods dating back

honoring traditional methods dating back over a century

Inside the Basket:

Bottled in the mid-1990s this is an incredible example of old-school

The cooperative weather and smooth operation allowed us to quickly transport the canes to the Mill

Pallini Raspicello Sip Whiskey honoring traditional methods dating backA raspberry liqueur made from wild raspberries grown in the mountains of Abruzzi. The basic raspberry liqueur recipe is taken up a notch with the addition of local blueberries and black currants, which combined also with the juice of chokeberries, result in a liqueur with unparalleled complexity and depth of flavor.