NZY Broth Size:250g

NZY Broth Size:250gFormula g l Tryptone 10 Yeast extract 5 NaCl 8 Final pH 7. 0 0. 2 at 25C Suspend 23 gram powdered medium in 1 litre distilled water Store dry at room temperature.

Component g/l Peptone 14 Yeast Extract 7 Glucose 13

C20H40N4O10

15 (NH4)6Mo7O24

2 at 25°C Suspend 28

Tryptone 8 Yeast extract 5 NaCl 5 Agar 15 Final pH 7

15 grams of powdered medium in 1 litre distilled water

2 at 25°C Suspend 27

Current Protocols

0% Water Content by KF - ≤1% Infrared - Complies Solubility 1M water - Clear colourless solution pH 1% Di H2O - 3

Yeast extract 10 Peptone 20 Glucose 20 Agar 20 Suspend 70 gram powdered medium in 1 litre distilled water

The medium is buffered by Disodium-β-glycerophosphate which prevents a drop in pH by the production of organic acids

Tryptone 10 Yeast extract 5 NaCl 0