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Les Vignerons d'Estézargues, Cinsault "Les Grandes Vignes" Côtes du Rhône, France 2024Garnet in the glass with shimmering highlights. Elegant notes of smoky red fruit, violet, sweet herb and a note of baking chocolate. The palate is rich with ripe cherry and berry flavors, and a mineral note that is followed by supple acidity and velvety tannins. This is a very expressive red with a great concentration of fruit that is never overly extracted. The wine finishes with floral notes and a dash of black pepper. This flagship red from

Quinta do Bomfim and Quinta de Senhora da Ribeira

black olive and notes of dried lavender add complexity

Verdicchio is particularly well-suited to the maritime climate and clay of the Castelli di Jesi region

To preserve laser-like focus and clarity in the wines

the Loire Valley suits it wonderfully and allows it to express its aromas and finesse

Blagny has often fallen behind its more popular neighbors

are ideal for producing wines with great natural acidity

• Aged for 18 months in oak demi-muids (600-L) and barrels (220-L)

It is comprised of approximately 14 hectares situated in the communes of Volnay

Winemaker Raul Perez and his partners decided in 2009 to do a project together in the Gredos zone just outside of Madrid

The Domaine Les Pallières "Les Racines" is produced from 80% Grenache

The wine has a pale ruby red color