Pasote Blanco Tequila Subregion_Cote Rotie Mezcals made from this agave

Mezcals made from this agave are uncommon becuase they are notoriously difficult to distill - they emit a saponin during the fermentation and distillation processes that requires an extra level of patience and know-how in order to this extract this wild plant’s marvelous essence

There's green-apple freshness

This is my favorite vintage made thus far

blueberries and cherries) and bitter almonds

Pasote Blanco Tequila Subregion_Cote Rotie Mezcals made from this agaveRewards agave lovers with the ripe essence of the plant itself, roasted to perfection to bring out its herbaceous depths. A deeper sniff reveals fragrant undertones of bright citrus. Utterly clean and clear, with an exquisitely soft mouthfeel, the first impression of this beautifully balanced agave tequila is that youre drinking liquid light. Crisp, zesty citrus dominates the foreground, unfolding mid palate to pure succulent blue agave. A