The German Cookbook Ketchup

The German Cookbook KetchupThe Authority on authentic German cuisine Become an expert!

Schaller & Weber Uncured Salami with Garlic and Pepper is a true old-world recipe

like all of our bratwurst

choucroute garnie

5-ounce bottle

delivering it in a lower fat and lower calorie sausage

but you can still count on our Uncured Beef Salami to deliver great taste and please any palate

Watch our YouTube series with Claire Robinson to learn the super simple recipe that’s great on it’s own and stuffed into a melty

1x The German Cookbook by Alfons Schuhbeck

cured and bound with gelatin

1x S&W Double Smoked Bacon

including honey

Combining the Schaller & Weber recipe for a perfect smoked sausage with the contemporary twist of chicken was just the beginning for our Garden Chicken Sausage with Basil