Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods Gift
$22.95
Description
Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods GiftNewbery and Caldecott honoree and New York Times bestselling author Grace Lin delivers a groundbreaking, lushly illustrated, and beautifully written book that explores the whimsical myths and stories behind your favorite American Chinese food. From fried dumplings to fortune cookies, here are the tales behind your favorite foods. Do you know the stories behind delectable dishes like the fun connection between scallion pancakes and pizza? Or how
bobbing along until they each spied something exciting enough to make them toot the boredom out
Courage isn't just about big moments
we learn that some microbes get a bad rep for making us sick
and over eighty books that have been translated into scores of languages
Life (As We Know It) captures the unlikely magic and strange beauty that is at the heart of life on Earth and acknowledges how little we really understand about how we ended up here
hammers and glue guns
and The Globe & Mail
A Common Sense Media Best Book of the Year
but one standout reason is its amazing cuisine
you'll try traditional food like knafeh
It's a place just for you
Sun Wukong (aka the Monkey King) and his trusty three-headed pal Cerberus are headed on their next monster-hunting mission to Heian-Kyo
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