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Spotty Dog - Spring Porter"Yeast ester hits you first fruity and earthy, with an almost but not quite artificial vibe. Yeast esters are funky like that. A deep brown appearance, black in the center but tinging lighter at the edges. Bitter, dry, but still full bodied. A bit of chocolate, a bit of toast, a bit of coffee, and a hint of char from the roasted malt, backed up by just a little malt sweetness. A lingering bitterness on the palette helps you to take another sip" Spotty

Average time on skins was 12 days and total whole bunch appx

This West Coast IPA was double dry hopped with Mosaic

yet dignified wild ale that we are excited to be sharing

Our ongoing Saint Hildegard series is a celebration of women in the industry

The traditional casks soften and add delicate character

it is in no way heavy and

savory notes

All Florescence ingredients are currently growing at both Gardens sites

"Fresh black berries macerated in young lambic in oak barrels with fermentation in the bottle

captivating the eye

we macerated locally grown and manually harvested sour cherries for almost fourteen months in wooden barrels

It is a late-ripening grape variety which loves a hot dry climate