Veganicity Pea Protein Powder (80%) Automatic item updates active [availability] Binding magnesium to the amino

Binding magnesium to the amino acids lysine and glycine supports optimal absorption

and the rest of the flavours are sweetened with natural fructose and stevia

L-arginine is an amino acid that contains the most nitrogen out of all amino acid spectrum and it is also a significant component of muscle proteins

so our product is suitable for vegetarians and for vegans as well

Veganicity Pea Protein Powder (80%) Automatic item updates active [availability] Binding magnesium to the amino250 Vgrams of 80% natural and unflavoured Pea Protein, to provide a natural protein, for tissue growth and repair, the growth and maintenance of muscle mass as well as maintaining normal bone density. Help protect against muscle breakdown and support toning during weight management.